Giglio Sardo BIO
Like a flower Giglio Sardo’s flavour blooms from the heart of the best milk. The best seller of Argiolas Formaggi, Giglio Sardo is produced in Sardinia through an accurate choice of whole sheep milk from selected breedings. This is an exceptional product with an inimitabile taste.
|The products are sold depending on the cut|
|Whole cheese wheel: average weight approximately 2,8 Kg|
|Half cheese wheel: average weight approximately 1,4 Kg|
- Organic ewe's MILK, salt, rennet, milk enzymes
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